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Oxidation and bleaching

Bleaches do not lift stains out — they destroy the part of the molecule that carries the colour. Nothing is removed, so nothing is selective.

In detail

A stain is visible because the molecules in it contain a chromophore: a structural feature, usually a system of alternating double bonds, that absorbs some wavelengths of light and reflects others. Oxidising bleaches attack that structure. When the chromophore is broken, the molecule stops absorbing visible light and the stain stops being visible, even though the molecule itself is still present on the fabric. This explains behaviour that is otherwise puzzling. Bleaching is not removal, so a bleached stain can sometimes reappear if the residue is later altered. It is not selective either: a chromophore in a fabric dye is chemically no different from a chromophore in a wine stain, which is why chlorine bleach strips colour from garments as readily as it removes marks from them. The difference between chlorine and oxygen bleaches is one of strength and of what else they do — hypochlorite is the more aggressive oxidant and also attacks protein fibres, while peroxide-based bleaches are milder and generally spare fabric dyes.

Why

Sources for this page

Sources

  1. Kirk-Othmer Encyclopedia of Chemical Technology

    John Wiley & Sons · Reference work

    Relied on for: That bleaching agents act by oxidising chromophores, and that hypochlorite and peroxide bleaches differ in oxidising strength.

    Verification: the work exists and is described correctly. Nobody has yet read the specific passage.

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